Fresh local shiro plums & lemon verbena

Local mulberry vinegar & Bow Hill Blueberry juice w/ soda & mint over ice

House smoked wild Alaskan coho salmon bellies w/ fresh herbs, cream cheese, sour cream & lemon, served w/ crispy fried pita chips

Local radicchio, pistachios, pomegranate, castelvatrano olives, shaved fennel, grapefruit & citrus vinaigrette

Roasted winter squash, leeks, parsnips, onion & chicken stock

Brined pork tenderloin cutlet, melted white cheddar & egg on a warm buttermilk biscuit

House sausage gravy over warm buttermilk biscuits served w/ fried yams – (add 2 eggs $3)

French bread dipped in vanilla orange French toast batter, crispy bacon, avocado & egg

rich chicken & vegetable filling in a tender flakey pastry crust served w/ a small house green salad

House Calabrian roast pork, mortadella, salami, provolone picante, fresh mozzarella, olive & pickled vegetable salad, arugula, tomato & parmesan cheese on a sesame studded Sicilian style roll.  Add a breaded Italian chicken cutlet $4

Quinoa, chickpeas, roasted leeks, parsnips & carrot, roasted red onion, pumpkin seeds, radicchio, avocado, crisp local cabbage, tomato tapanade, fresh herbs, red wine vinaigrette, lemon & aioli