Fig leaf & rose petal syrup w/ fresh thyme

Local mulberry vinegar & Bow Hill Blueberry juice w/ soda & mint over ice

house made andouille, chicken, green bell peppers, celery, & onion in a rich black roux base, served w/ steamed rice

Tender roasted turkey, Swiss cheese, ham & cheddar on house French bread, battered & fried to a golden brown, served w/ marionberry freezer jam & a dusting of powdered sugar

House made pork sausage, herbs, onion & garlic wrapped in flakey pastry, topped w/ a basted egg & served w/ a petite green salad

Crispy fried cheese filled eggplant fritter on a parmesan roll, marinara, melted fresh mozzarella, arugula & fresh basil (vegetarian)

Mexican beans & toast; refried black beans & melted jack cheese on a house made sesame roll, pico, guacamole & chili crema (vegetarian)

Barley, chickpeas, roasted celeriac, brussels sprouts, lacinato kale & carrot, roasted red onion, pumpkin seeds, radicchio, avocado, crisp local cabbage, tomato tapanade, fresh herbs, red wine vinaigrette, lemon & aioli